Turkey Meatloaf with Cranberry Sauce, Mashed Potatoes & Green Beans
A classic holiday meal combination, this tender turkey meatloaf is loaded with flavor and features a touch of delicious grain-free gravy (we use potatoes to thicken it) paired with fresh green beans and mashed potatoes. To pull it all together, a tangy, freshly made cranberry sauce comes with this meal, and the flavors all together are pure comfort!
Whether you want a holiday meal you didn't have to cook, or simply enjoy these flavors anytime, we think you'll love this dish.
INGREDIENTS: turkey, yukon potatoes, haricot verts, yellow onion, carrot, celery, organic chicken bone broth [water, chicken bones, carrot, celery, yellow onion, apple cider vinegar, bay leaf], egg, ghee, chestnut, garlic, coconut milk, fennel seed, sage, parsley, white pepper, black pepper, sea salt, rosemary, oregano, turmeric.
CRANBERRY SAUCE: cranberries, maple syrup, orange zest, orange juice.