One-of-Each Box - 10 Count
Regular price $169.90
Please see our FAQs for shipment timing. We ship once per week.
Meals in this box will always:
- be the full selection of our 10 current menu options, including any new items introduced as soon as they're available
- be gluten, grain, and soy-free
- have a varying carbohydrate level (most are low-carb at fewer than 20g net carbs per serving, but some may be higher)
- have the potential to include dairy (if you need dairy-free, please select our Paleo Box or Build-A-Box to customize your selections)
THE SEASONAL MEAL BOX INCLUDES ONE OF EVERYTHING PICTURED BELOW.
Click on a meal to view it's ingredients, nutritional facts, and more!
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GREEN CURRY CHICKEN
with Carrots and Coconut Cauli-rice
This dish brings together the bright, slightly spicy flavor of green curry with a hint of sweetness from the coconut cauliflower rice to create a well balanced, better-than-takeout experience. Garnish with a squeeze of fresh lime to make it pop if you like!
Nutrition Facts:
Calories 530 | Protein 45g | Fat 34g | Carbs 13g
Ingredients:
chicken, carrot, cauliflower, coconut, milk [coconut milk, water, guar gum], Bright green curry paste [green chili, garlic, lemon grass, salt, shallot, galangal, kaffir lime peel, cumin, coriander, turmeric], ghee, coconut oil, olive oil, sesame oil, sesame seed, Red Boat Fish Sauce [fresh caught wild black anchovies, sea salt], scallion, cilantro, garlic, sea salt, black pepper, ginger.
KYNDRA'S EGG ROLL IN A BOWL
This Pork Egg Roll in a Bowl is bursting with flavor from the juicy ground pork, the bright acidity of rice vinegar, and aromatics like garlic, onion, and ginger, all sautéed together with tender cabbage and carrots. Skip the takeout and enjoy this healthier version at home.
Nutrition Facts:
Calories 400 | Protein 30g | Fat 25g | Carbs 18g
Ingredients:
pork, green cabbage, red cabbage, carrot, shiitake mushroom, onion, rice vinegar, coconut aminos [organic coconut blossom nectar, water, sea salt], sesame oil, sesame seed, scallion, garlic, ginger, salt, black pepper.
LANEY'S TURKEY MEATLOAF
with Mashed Potatoes and Broccoli
This Turkey Meatloaf is the recipe that turns meatloaf haters into meatloaf lovers! It’s light and flavorful, loaded with veggies and topped with a sweet glaze that will have you reaching for more. You’ll never make another meatloaf recipe again!
Nutrition Facts:
Calories 340 | Protein 23g | Fat 18g | Carbs 28g
Ingredients:
turkey, broccoli, potatoes, onion, carrot, spinach, mozzarella cheese, organic chicken broth [water, chicken bones, carrot, celery, yellow onion, apple cider vinegar, bay leaf], coconut aminos [organic coconut blossom nectar, water, sea salt], ketchup [organic tomato concentrate, organic balsamic vinegar, less than 2% of salt, organic onion powder, organic garlic powder, organic spices], almond flour, eggs, coconut milk [coconut milk, water, guar gum], olive oil, ghee, brown sugar, garlic, parsley, black pepper, salt.
MAGIC GREEN SAUCE BEEF
with Plantains & Cilantro Cauli-rice
This bold and flavorful steak with a touch of heat is marinated in and topped with Diane’s Magic Green Sauce, a Peruvian-inspired recipe. Sautéed plantains with a touch of cinnamon and cilantro cauliflower rice complete this dish.
Nutrition Facts:
Calories 690 | Protein 43g | Fat 39g | Carbs 45g
Ingredients:
beef, plantain, cauliflower, poblano pepper, bell pepper, jalapeno, lime, coconut oil, cilantro, scallion, garlic, chives, olive oil, salt, paprika, cinnamon, black pepper, chili powder, cumin, coriander.
CREAMY PESTO SPAGHETTI SQUASH BAKE
NEW: Now made with chicken! This hearty, Creamy Pesto Spaghetti Squash Bake is satisfying and delicious. It's the perfect comfort meal for a chilly fall night and features kale blended into the pesto, so you're getting a double veggie-hit with the squash and the kale. If you love our Bolognese Bake, you'll love this dish!
Nutrition Facts:
Calories 570 | Protein 35g | Fat 40g | Carbs 21g
Ingredients:
ground chicken, spaghetti squash, kale, yellow onion, cashew, olive oil, coconut milk, pecorino Romano, garlic, lemon, basil, sea salt, black pepper. (Pecorino Romano is a sheep milk cheese.)
MARY'S BLUEBERRY BBQ BEEF
with Brussels Sprouts & Mashed Parsnips
The Blueberry BBQ Beef is Mary's spin on classic BBQ sauce with a hit of ‘ohhh what is that?’ from fresh blueberries. It’s the perfect combination of sweet and spice being a favorite among all of Mary's clients. We won’t judge you if you choose to lick your plate clean!
This meal is inspired by a recipe from featured contributor, Mary Shenouda, of @paleochef.
Nutrition Facts:
560 Calories | Protein 31g | Fat 36g | Carbs 30g
Ingredients:
beef, Brussels sprouts, parsnips, onion, blueberries, organic chicken broth [water, chicken bones, carrot, celery, yellow onion, apple cider vinegar, bay leaf], organic beef broth [water, beef bones, carrot, celery, yellow onion, apple cider vinegar, bay leaf], orange, lemon, coconut aminos [coconut tree sap or organic coconut blossom nectar and sea salt or Balinese salt], coconut milk [coconut milk, water, guar gum], tomato paste, apple cider vinegar, ghee, olive oil, honey, maple syrup, molasses, garlic, ginger, parsley, black pepper, mustard, turmeric, chili powder, cinnamon, paprika, clove, salt.
SLOW-COOKED ORANGE BEEF
with Sweet Potatoes & Carrots
If you love beef stew but want something a little different, this dish is for you. Originally featured in “Practical Paleo,” this is a comforting and satisfying option that’s sure to be family favorite. Enjoy it with a side salad or on its own.
Nutrition Facts:
580 Calories | Protein 58g | Fat 30g | Carbs 21g
Ingredients:
beef, sweet potato, carrot, onion, orange, organic beef bone broth [water, beef bones, carrot, celery, yellow onion, apple cider vinegar, bay leaf], fennel seed, black peppercorns, garlic, cumin, ghee, salt.
BUTTER CHICKEN
with Yellow Cauli-Rice
This classic Indian dish features a tomato base and the richness of ghee alongside warming spices and a yellow cauliflower rice to bring the takeout to you! If you love our Enchilada Bake or Tikka Masala, try this one for sure.
Nutrition Facts:
470 Calories | Protein 35g | Fat 30g | Carbs 15g
Ingredients:
chicken, cauliflower, crushed tomato, onion, ghee, coconut cream, lemon, salt, garlic, turmeric, garam masala, ginger, cumin, black pepper, cilantro, chili powder, paprika, ground cinnamon.
CHICKEN COTTAGE PIE
A twist on a classic that’s typically made with beef, but we figured you’d love something that tastes like a crust-topped pot-pie, but in a format we can bring to you in our meals. This Chicken Cottage Pie has a cozy vibe, and your whole family will love it.
Nutrition Facts:
370 Calories | Protein 24g | Fat 19g | Carbs 28g
Ingredients:
chicken, yukon potatoes, cauliflower, carrot, celery, onion, green peas, organic chicken broth [water, chicken bones, carrot, celery, onion, apple cider vinegar, bay leaf], ghee, coconut milk [coconut milk, water, guar gum], olive oil, parsley, rosemary, oregano, turmeric, garlic, salt, black pepper.
PORK SHOULDER CARNITAS
over Green Cauliflower Rice with Pickled Onions
Enjoy slow-cooked pork in minutes with this carnitas dish. The cauliflower rice is full of flavor and it packs a punch with green onion and cilantro throughout. Enjoy this dish with the side of pickled onions defrosted (place in a cup of warm water while the meal heats up) placed on top as garnish to balance the rich bold flavors with some mellow tang.
Nutrition Facts:
510 Calories | Protein 32g | Fat 33g | Carbs 22g
Ingredients:
pork shoulder, cauliflower, yellow onion, olive oil, cilantro, lime juice, garlic, scallion, apple cider vinegar, salt, orange slice garnish, black pepper, garlic powder, orange juice. Side of Pickled Onions: red onion, red wine vinegar, dried oregano, salt, black pepper.