Lemon Ginger Chicken with Bok Choy & Riced Broccoli
Skip the takeout and opt for this delicious Asian-inspired dish! A reader favorite recipe from Diane's The 21-Day Sugar Detox Cookbook, this meal is a veggie-packed swap for delivery meal that'll leave you feeling way better after you eat it. If you enjoy more carbs in your meals, this one pairs beautifully with some white rice you can cook up on the side at home or take with you in a container for the office. We love to provide you with more nutrient-dense veggies and let you add starchy sides as your needs arise!
INGREDIENTS: chicken thigh, broccoli, bok choy, scallion, lemon, coconut oil, olive oil, sesame seed, salt, arrowroot flour, red boat fish sauce [fresh caught wild black anchovies, sea salt], garlic, black pepper, ground ginger, coconut aminos.